In Soviet Russia, hangovers cure YOU! Hahahaha, but seriously, here's something I found fascinating. Lots of people already know that menudo, the Mexican bubbling broth of tripe and chili paste, is used as a traditional hangover cure. However, did you know that tripe soup is also a traditional hangover cure in Turkey? And Romania?
I went to this Turkish restaurant last night and this how they serve their İşkembe çorbası:
First, a condiment tray with paprika, minced garlic, sumac, mint and vinegar is delivered to your table.
Then the soup itself:
It tasted like it was nothing more than boiled tripe. The soup itself was lightly thickened and a brief Google search indicates that it was probably flour. I asked the Turkish waiter how he liked his soup and he said that he preferred only vinegar and garlic. I went that route and it's not bad, not bad at all but I also liked some paprika thrown in there as well as a few pinches of the green herbs. The sumac didn't do much for me.
All in all, I love days when I tie together things like this: Mexico and Turkey both prescribe tripe soup as hangover cures. I'm such a food geek it's not even funny.
1 comment:
Thanks for making us discovering those great comforting fares. I am lately covery fine dining and upscale Bistro, but can't wait to jump into what I once covered: homey food tables.
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